Friday, August 7, 2009

SALSA

ahhhhhhhh Salsa my friend... As you can see my pantry is nicely stocked with 16 jars of salsa freshly made from my beautiful garden.


As soon as dubb got home he ate half a jar. This is only batch one of many to come with all the tomatoes and peppers I planted.

Here is my fabulous recipe

1 onion chopped

2 cloves of garlic

2-4 green peppers

8-10 jalapeno peppers or 45 like we like

1tbs salt

1tsp cumin

1tsp oregano

1/4 c. dark cider vinegar

sprinkle of cayenne pepper and garlic powder

cook for 2 hours then add 1/4 c sugar fill jars and then Process in a hot water bath for 30 minutes

ENJOY


2 comments:

Jani said...

Nothings better than homemade salsa!

Dawn said...

sounds yummy. Isn't it a good feeling to put up your own food with the food you grew? That sounds like I do it too. I don't, but have before. I'm proud of you.