ahhhhhhhh Salsa my friend... As you can see my pantry is nicely stocked with 16 jars of salsa freshly made from my beautiful garden.
As soon as dubb got home he ate half a jar. This is only batch one of many to come with all the tomatoes and peppers I planted. Here is my fabulous recipe
1 onion chopped
2 cloves of garlic
2-4 green peppers
8-10 jalapeno peppers or 45 like we like
1tbs salt
1tsp cumin
1tsp oregano
1/4 c. dark cider vinegar
sprinkle of cayenne pepper and garlic powder
cook for 2 hours then add 1/4 c sugar fill jars and then Process in a hot water bath for 30 minutes
ENJOY
